Franchise Brief
Franchise news, stories, and insights shaping today’s franchise industry.
Franchise Articles
Innovation in the food segment is rarely about creating something from nothing. More often, it comes from taking a product guests already associate with a brand, then reshaping it into a format that feels fresh, convenient and worth talking about. That is what makes Panera Bread’s latest launch notable. The…
Franchise Pulse
Take a quick look at what’s happening in the Franchise Industry with new Launch Items, Menu Updates and Talent Moves
Port of Subs is stepping into spring with a fresh menu highlight and a slate of seasonal promotions designed to drive traffic and group orders. Leading the rollout is the new Turkey, Bacon & Avocado sub, featuring freshly sliced turkey, crispy bacon, creamy avocado, and crisp vegetables on house-baked bread.…
Code Ninjas has named Tyler Semerdjian as its new Chief Marketing Officer, a strategic move to accelerate systemwide growth across its global network of more than 350 centers. Semerdjian steps into the role with over 15 years of experience leading marketing for direct-to-consumer, marketplace, and private equity-backed businesses. CEO Navin…
D1 Training has elevated Devon Arnold to Vice President of…
Golden Corral has named Trona Balkissoon Chief Financial Officer (CFO),…
Keyrenter Property Management has named Kioumars Amini as its new…
Boardroom Salon for Men has appointed Matt Weiss as Vice…
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From the Archives: Interviews
When Magnolia Bakery first opened its doors in 1996 on a quiet street corner in New York’s West Village, nobody could have…
I sat down with Don Tarinelli, Chief Development Officer at Franchise FastLane, to take a clear-eyed look at how franchise development works…
“As we enter 2026, the economics of franchise growth have reached an inflection point where time saved has become the single most…
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Earlier Articles & News
In franchise development, great brand concepts can stall when recruitment lacks structure, clarity, and cadence. CGI Franchise says its newly enhanced Recruitment…
la Madeleine is elevating its daytime dining experience with a new all-day brunch menu that blends French café tradition with indulgent, handcrafted…
Finding the right location for a restaurant franchise has never been simple, but it has rarely been as consequential as it is…
