Franchise Brief
Franchise news, stories, and insights shaping today’s franchise industry.
Franchise Articles
Gregorys Coffee is brewing up its next growth chapter. The New York City-born specialty coffee brand announced on February 13th, 2026, that it has officially launched a franchise program, positioning the nearly 20-year-old concept to expand into new communities with franchise partners. After opening its first café in Manhattan in…
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Take a quick look at what’s happening in the Franchise Industry with new Launch Items, Menu Updates and Talent Moves
TGI Fridays® is adding a playful twist to its menu with the debut of Fondue-It™, a new interactive dining experience that brings sizzling presentation and tableside flair to select guest favorites. Launched February 17th, the new $3 Fondue-It™ upgrade transforms five popular menu items into a shareable moment. Each dish…
Brinker International promoted George Felix to Executive Vice President and Chief Marketing Officer on March 2nd, expanding his leadership role to oversee marketing for both Chili’s Grill & Bar and Maggiano’s Little Italy. Felix joined Brinker in 2022 as Senior Vice President and Chief Marketing Officer for Chili’s, where he…
LINE-X has promoted longtime executive Matt Labuda to President as…
Atlanta-based Edible Brands® has promoted Angela Johnson to Chief Marketing…
Vicious Biscuit has promoted Amanda Parker to Vice President of…
QDOBA is strengthening its executive bench as the fast-casual Mexican…
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From the Archives: Interviews
Franchising is often celebrated for its proven systems, recognizable branding, and strong corporate support. However, the true competitive advantage often comes from…
When Magnolia Bakery first opened its doors in 1996 on a quiet street corner in New York’s West Village, nobody could have…
When you talk to Daniel McCarty, you don’t get the feeling you’re speaking to a man tinkering at the edges of an…
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Earlier Articles & News
Savory Fund has appointed restaurant industry veteran Clay Dover as chief executive officer and promoted co-founder Shauna K. Smith from CEO to…
Allow me to begin with an introduction. My name is Blake Martin, and I’m a Certified Franchise Executive with FranNet, one of…
Jason’s Deli is kicking off its 50th anniversary with a menu refresh designed to celebrate the flavors and guests that have defined…
