Franchise Brief
Franchise news, stories, and insights shaping today’s franchise industry.
Featured Franchise Articles
Francis Pierrel spent 25 years building physical retail for fashion brands like Diesel, Lacoste and Ralph Lauren before turning his attention to a different kind of brand expression: the branded product itself, as CEO of LR Paris. He refers to himself as a merchant, with emphasis on the capital M,…
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Franchise IQ
Articles on what a franchisee may need at every stage, from Due Diligence and FDD Guidance to Discovery Day and Beyond.
For decades, the familiar picture of brick-and-mortar franchise ownership was relatively straightforward: find a retail site, build or lease a standalone location, put the brand’s sign over the door, and begin attracting customers. That picture is changing. Increasingly, franchise brands are looking beyond traditional storefronts and exploring places where customers…
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Franchise Pulse
Take a quick look at what’s happening in the Franchise Industry with new Launch Items, Menu Updates and Talent Moves
Rock N Roll Sushi is turning up the flavor with CrabFest, a seasonal menu showcasing premium blue crab in two new sushi rolls alongside a tropical beverage. The limited-time lineup debuted Aug. 3rd and is available at participating locations through Oct. 25th. The California Dreamin’ Roll, starting at $12.99, combines…
McDonald’s Corporation has appointed Skye Anderson as president of McDonald’s USA, placing a longtime company executive at the helm of its largest market. Effective 4th August, Anderson will oversee nearly 14,000 restaurants nationwide, with a focus on restaurant operations, customer value, and long-term profitable growth. She succeeds Joe Erlinger, who…
Franchise Executive Brief
Practical strategy for franchisors and founders; board-level insight with store-level results.
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There is a concept in Olivia Fox Cabane’s book The Charisma Myth that stopped me cold when I first read it. Cabane describes what she calls “focus charisma,” the rare ability to make another person feel, in that precise moment, as though they are the only person in the room.…
Finding the right location for a restaurant franchise has never been simple, but it has rarely been as consequential as it is today. Rents are elevated. Construction costs have climbed. Permitting timelines stretch in ways that eat into a franchisee’s runway before a single bowl is served. In that environment,…
“As we enter 2026, the economics of franchise growth have reached an inflection point where time saved has become the single most critical factor in predicting long-term success,” said Sam Phelps. In a late-January launch from Fort Worth, his team at Franchise Now introduced DreamStart; an AI-guided funding and onboarding…
Running a successful business and running a franchise system are two very different things. Many emerging franchisors discover that gap the hard way. They know their product, their operations, and their customers. What they often don’t have is a clear view into how their own team is functioning as a…
Moving is rarely just a moving truck and a new address. For many families, the hardest part is not logistics. It’s the moment when a parent’s life changes, and the home that once felt stable becomes complicated, unsafe, or simply too much to manage. Smooth Transitions exists for that moment.…
Franchising is often celebrated for its proven systems, recognizable branding, and strong corporate support. However, the true competitive advantage often comes from the hidden heroes who work diligently behind the scenes, providing specialized expertise that franchisees rely on. Pestmaster’s own Mariah Baggio-Deibler, affectionately known as “Dr. Bugs,” exemplifies this invaluable…
