Franchise Brief
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Michael Jacobson did not set out to revolutionize the floral industry. He set out to help his uncle sell a flower shop. What happened next is the kind of story that makes you believe a little more in the combination of timing, curiosity, and a willingness to follow an unexpected…
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Take a quick look at what’s happening in the Franchise Industry with new Launch Items, Menu Updates and Talent Moves
Smoothie King is embracing one of food culture’s biggest trends with the launch of its first-ever Pickle Smoothie, created in partnership with Grillo’s Pickles. The limited-time offering is now available at participating Smoothie King locations nationwide and arrives just ahead of International Pickle Day on May 16th. The new smoothie…
FranNet announced the retirement of CEO Jania Bailey, closing a two-decade leadership chapter that helped shape the company into one of the franchise consulting industry’s most recognized organizations. The Louisville, Kentucky-based franchise consulting firm said President Amanda Duplantis will lead the company’s next phase of growth alongside Chairman of the…
Code Ninjas has named Tyler Semerdjian as its new Chief…
D1 Training has elevated Devon Arnold to Vice President of…
Golden Corral has named Trona Balkissoon Chief Financial Officer (CFO),…
Keyrenter Property Management has named Kioumars Amini as its new…
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I sat down with Don Tarinelli, Chief Development Officer at Franchise FastLane, to take a clear-eyed look at how franchise development works in 2026. The conversation did what the best interviews do; it opened up better questions. Why are more founders gravitating to franchise sales organizations now? What truly signals…
Moving is rarely just a moving truck and a new address. For many families, the hardest part is not logistics. It’s the moment when a parent’s life changes, and the home that once felt stable becomes complicated, unsafe, or simply too much to manage. Smooth Transitions exists for that moment.…
Walk-On’s Sports Bistreaux closed the holiday season with a nationwide giveback that was deliberately simple and intensely hands-on; cooks cooked; teammates delivered; neighbors received. Across the system, restaurants prepared and distributed more than 7,500 meals through local non-profits chosen by each location. Partners ranged from the Delaware Township Food Pantry…
Finding the right location for a restaurant franchise has never been simple, but it has rarely been as consequential as it is today. Rents are elevated. Construction costs have climbed. Permitting timelines stretch in ways that eat into a franchisee’s runway before a single bowl is served. In that environment,…
Some businesses are built from spreadsheets and market research. Others start with a craving after a long workout, a stare of wonder at a dessert topping bar, and the kind of loyalty that sneaks up on you before you ever realize it has arrived. For Neil Hershman, the story of…
There is a version of the working parent’s morning that everyone knows too well. The alarm goes off before the sun does. Breakfast is whatever survives the scramble. The drop-off runs long, the commute does not cooperate, and somewhere between the car and the desk, the gym visit that was…