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Author: Tim Katsch
Tim Katsch is a former EVP of a national franchisor, where he led operations, real estate, construction, and marketing across a multi-unit system. He is the publisher of Franchise Brief and now works as a franchise talent partner and advisor, helping franchise brands build strong franchisor teams, develop unit-level general managers, and scale with intention and care.
Lancaster, PA., welcomed back a familiar name to the local garment care scene as ZIPS Cleaners officially opened its newest location at 1631 Mannheim Pike on…
Nearly three decades ago, the golf comedy classic Happy Gilmore teed off in cinemas, immediately becoming a beloved hit with audiences worldwide. Adam Sandler’s portrayal of…
Social media trends have always influenced consumer behavior, often sparking new waves of innovation among leading franchise brands. But few trends have gripped global sweet lovers…
Summer vacation conjures images of joyful freedom, endless sunshine, and carefree adventures for most children. But for millions across America, the end of the school year…
Franchising is often celebrated for its proven systems, recognizable branding, and strong corporate support. However, the true competitive advantage often comes from the hidden heroes who…
In today’s bustling business environment, standing out from the crowd has become more challenging than ever. Franchises, recognizing the need for innovation and stronger market presence,…
This summer, franchise restaurants across the nation are turning up the heat and flavor with a bold, tasty lineup of protein-packed menu innovations. From succulent slow-cooked…
Amid evolving consumer behavior and a cautious economic climate, franchises like Expedia Cruises are stepping up to offer travelers more personalized and digitally streamlined vacation experiences.…
Auntie Anne’s®, the beloved pretzel brand under the GoTo Foods platform, has officially unwrapped a fresh and magnetic new look that signals a confident leap into…
A Nation Obsessed: The Rise of Chicken in QSRs From the drive-thru to the dinner table, chicken has become America’s quick-service darling. Over the last decade,…