Franchise Brief
Franchise news, stories, and insights shaping today’s franchise industry.
Franchise Articles
Some businesses are built from spreadsheets and market research. Others start with a craving after a long workout, a stare of wonder at a dessert topping bar, and the kind of loyalty that sneaks up on you before you ever realize it has arrived. For Neil Hershman, the story of…
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Franchise Pulse
Take a quick look at what’s happening in the Franchise Industry with new Launch Items, Menu Updates and Talent Moves
Nothing Bundt Cakes is leaning into spring entertaining with a festive lineup designed to simplify Easter hosting while adding a memorable touch. Beginning March 23rd, bakeries nationwide will introduce the new Bundtini® Easter Egg, a decorative egg-shaped container sized to hold a single Bundtini®, offering a playful and convenient addition…
Handel’s Homemade Ice Cream has appointed Naveen Dasa as chief financial officer, strengthening its leadership bench as the brand continues its rapid franchise growth across the U.S. Dasa brings more than a decade of experience spanning franchising, restaurant operations and investment banking, positioning him to guide the company’s next phase…
Experience the heart of franchising with stories of Giving, Volunteering, and Caring
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From the Archives: Interviews
When Magnolia Bakery first opened its doors in 1996 on a quiet street corner in New York’s West Village, nobody could have…
I sat down with Don Tarinelli, Chief Development Officer at Franchise FastLane, to take a clear-eyed look at how franchise development works…
Franchising is often celebrated for its proven systems, recognizable branding, and strong corporate support. However, the true competitive advantage often comes from…
