Nothing Bundt Cakes is leaning into spring entertaining with a festive lineup designed to simplify Easter hosting while adding a memorable touch. Beginning March 23rd, bakeries nationwide will introduce the new Bundtini® Easter Egg, a decorative egg-shaped container sized to hold a single Bundtini®, offering a playful and convenient addition to baskets, egg hunts, and seasonal gifting.
Priced at $2.99 each container, or available in bundles of six and twelve with added value, the Bundtini® Easter Eggs pair seamlessly with bunny-themed toppers, giving guests an easy way to elevate holiday presentations without extra effort. Bundtinis® are sold separately, allowing for customizable combinations.
Alongside the new offering, the brand is bringing back its Banana Pudding Cake Made With NILLA®, available through April 12th. The limited-time flavor features real banana purée, Mini NILLA® Wafers, and a drizzle of vanilla pudding, positioning it as a standout dessert for Easter brunch or family gatherings.
For those seeking a year-round favorite, the classic Carrot Cake remains in the spotlight, baked with carrot and pineapple pieces and layered with warm spice notes.
CEO Dolf Berle emphasized the emotional connection behind the offerings, noting the brand’s role in helping families celebrate traditions and create new memories during the Easter season.
