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    You are at:Home » Freddy’s Taps America’s Pie Passion with Return of Key Lime Pie Concrete and New Steakburger
    Menu Magic

    Freddy’s Taps America’s Pie Passion with Return of Key Lime Pie Concrete and New Steakburger

    Freddy’s Frozen Custard & Steakburgers® delights fans nationwide with sweet and savory seasonal flavors, including the much-loved Key Lime Pie Concrete.
    Tim KatschBy Tim KatschApril 24, 20252 Mins Read
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    Image of steakburger and shake
    Freddy's new BBQ Brisket Steakburger and Key Lime Pie Concrete (Image Courtesy of Freddy’s Frozen Custard & Steakburgers)
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    There’s just something about pie that makes people smile. Whether it’s the buttery crust, the nostalgic flavors, or the joy of digging into a slice with loved ones, America’s love for pie runs deep. Fast-casual favorite Freddy’s Frozen Custard & Steakburgers® knows exactly how to satisfy that craving: Key Lime Pie!

    Back by popular demand, the fan-favorite Key Lime Pie Concrete is making a summer comeback at Freddy’s, and it’s doing more than just cooling people down. It’s capitalizing on the country’s deep-rooted affection for pie in the most delicious way.

    Available now through July 8th, this citrusy sensation blends a whole slice of Key Lime Pie with Freddy’s rich, creamy vanilla frozen custard, topped with whipped cream and finished with a sprinkle of sweet cinnamon streusel for a texture-packed finale. The result? A refreshing, tangy, and indulgent treat that hits every note of the classic summer dessert while fitting perfectly in the palm of your hand.

    “Our Key Lime Pie Concrete has a perfect balance of cool and tangy, making it an unforgettable treat that many of our guests call their favorite limited-time offer,” said Erin Walter, Freddy’s Chief Marketing Officer.

    Summer’s Sweet & Smoky Duo

    Freddy’s is also turning up the heat this season with its new BBQ Brisket Steakburger, available April 30th through August 26th. The bold offering features pit-smoked brisket that’s been slow-cooked for 16 hours, stacked atop Freddy’s signature double steakburger patties with American cheese, pickles, onions, and smoky BBQ sauce, all sandwiched in a pillowy King’s Hawaiian bun.

    Walter said. “Each bite delivers a perfectly savory taste with a hint of sweetness from the BBQ sauce and soft and pillowy King’s Hawaiian bun. Whether you’re a longtime FredHead, a BBQ lover, or visiting us for the first time, this burger is a must-try!” Walter said.

    Freddy’s continues to win hearts by blending tradition with innovation, offering flavors that feel both familiar and fresh. By tapping into the emotional nostalgia of pie and the timeless appeal of BBQ, the brand is proving that it’s more than just a meal. It’s a moment of joy, whether enjoyed in-store, at the drive-thru, or via delivery through the Freddy’s mobile app.

    Both menu items are available at participating Freddy’s locations nationwide, giving guests across the country a taste of summer with every bite.

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    Tim Katsch
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    Tim Katsch is a former EVP of a national franchisor, where he led operations, real estate, construction, and marketing across a multi-unit system. He is the publisher of Franchise Brief and now works as a franchise talent partner and advisor, helping franchise brands build strong franchisor teams, develop unit-level general managers, and scale with intention and care.

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